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South Indian rasam is a tangy, spicy soup that offers a multitude of health benefits. Made from tamarind, tomatoes, lentils, and a variety of spices, rasam is rich in antioxidants and vitamins, particularly vitamin C from the tomatoes and tamarind. The spices used, such as turmeric, black pepper, and cumin, have anti-inflammatory and digestive properties, helping to boost the immune system and improve gut health.
Coconut chutney, a quintessential South Indian condiment, is beloved for its delicious taste and numerous health benefits. Made from freshly grated coconut, roasted chana dal, green chilies, and tempered with mustard seeds and curry leaves, this chutney is a perfect accompaniment to dishes like idli, dosa, and vada.
Sambar is a delicious and wholesome dish that combines the goodness of lentils, vegetables, and spices, It's low in calories and fat, making it a heart-healthy option. Its high fiber content aids in maintaining stable blood sugar levels and supports overall digestive health. Moreover, the warm, hearty nature of sambar makes it a comforting and nourishing meal, suitable for any time of the day.
South Indian rasam is a tangy, spicy soup that offers a multitude of health benefits. Made from tamarind, tomatoes, lentils, and a variety of spices, rasam is rich in antioxidants and vitamins, particularly vitamin C from the tomatoes and tamarind. The spices used, such as turmeric, black pepper, and cumin, have anti-inflammatory and digestive properties, helping to boost the immune system and improve gut health.
Coconut chutney, a quintessential South Indian condiment, is beloved for its delicious taste and numerous health benefits. Made from freshly grated coconut, roasted chana dal, green chilies, and tempered with mustard seeds and curry leaves, this chutney is a perfect accompaniment to dishes like idli, dosa, and vada.
Sambar is a delicious and wholesome dish that combines the goodness of lentils, vegetables, and spices, It's low in calories and fat, making it a heart-healthy option. Its high fiber content aids in maintaining stable blood sugar levels and supports overall digestive health. Moreover, the warm, hearty nature of sambar makes it a comforting and nourishing meal, suitable for any time of the day.
Shop Authentic Brahmin Style Puliyogare Paste
Steam about 250gms of Rice. In a pan, add 2tbsp of oil, mustard seeds, urad dal , channa dal, asfoetida, groundnuts and curry leaves and fry them until they turn aromatic. Add these to the steam rice and add 4tbsp of Nischith Delicacies Puliyogare paste to the rice and mix it well. Add salt to taste.
Your Authentic Puliyogare is ready to serve.
Rs. 280.00
